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Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions

FSSAI DAIRY PRODUCTS

FSSAI Regulations for manufacture of Diary Based Confectionaries, 2010

As per Regulation 5.1.7, the standards for Ice-cream and related products are described as follows:...

FSSAI guidelines for Food for Special Dietary Use (FSDU)

FSSAI defines Foods for Special Dietary Use (FSDU) as “Those foods that are specially processed...

FSSAI Definition: Probiotic Foods

How are Foods with added probiotic ingredients defined under FSSAI?  Foods with added probiotic ingredients...
Frozen meatloaf (3)

Frozen Meatloaf Recall: Allergen Misbranding Alert

Subject: Public Health Alert issued for Frozen meatloaf products due to misbranding and undeclared allergens ...
Frozen dessert product (2)

Frozen dessert products recalled due to possible health risk by Listeria monocytogenes.

Subject: Frozen dessert products recalled due to possible health risk by Listeria monocytogenes. Products Recalled:...
Frozen convenience foods for new product development in food industries

Frozen convenience foods for new product development in food industries

Brief: Frozen foods are not a new concept, but customers do not prefer these foods always...
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FRL, part of digital conversation

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been...
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Freezing Of Food

Freezing Of Food Freezing is the process of preserving food and beverages by applying and...
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Formulation of meal boxes for Health Conscious Consumers

Meal box or diet box are common terminologies for packing a healthy meal. These readymade...