Anti-inflammatory and anti-arthritic effects
Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions
Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions
Our food formulation scientists develop an evidence-based product formulation to meet the actual requirements of your needs. Evidence showed that Glucosamine sulfate, hyaluronic and Chondroitin Sulfate (GAIT Intervention trial, Clegg et al., 2005) are glycosaminoglycans (GAGs) evidenced to protect the joints. Similarly, Methylsulfonylmethane, olive oil, undenatured Type II collagen derived from Chicken Sternum Cartilage, cod liver oil, pomegranate extracts, sulphoraphane, conjugated linoleic acid, rose hip extract, Avocado/soy unsaponifiable (ASU), oleoresin from the Boswellia serrata tree, curcumin, Harpagophytum procumbens is a South African plant known as devil’s claw. , Kulattha (Macrotyloma uniflorum Lam. or Dolichos biflorus) , ginger, moringa, barley, and garlic.
Recently there are several products on the market, such as Logic Juice 4 joints, a juice-based product with added chondroitin and glucosamine, pure cod liver oil, joint care glucosamine with chondroitin plus fish oil omega 3. Our formulation expert can develop supplements or products using a single nutrient or a combination of several nutrients in the form of ready-to-mix powders or as a meal kit. Our team also offer help in looking at the pharmaceutical activity, including pharmacokinetic study regarding their efficacy, safety and the required dosage
At Food Research Lab's, we formulate food and nutraceuticals for all kinds of Anti-inflammatory problems . Food Research Lab's scientific expertise partners to create winning products that meet the above requirements.
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