Contract Beverage Processing Pilot Manufacturing Line
Contract Beverage Processing Pilot Manufacturing Line
Food Research Lab's Food Research Lab’s pilot plant unit has a separate line for processing beverages and semi-solid food varieties to experiment and produce the trial product under industrial conditions (minimum 100 liters and up to 500-litre batches for milk while beverages minimum 15 kg to 40 kg). FRL enables food and beverage manufacturers to bridge the gap between product lab formulation and commercial manufacturing.
Using FRL’s pilot plant gives greater confidence in the scale-up of beverage manufacturing processes. Besides, this also required by investors for a process that is not commercial proven, thereby reduces the need for expensive changes and retrofits in your own factory.
Our pilot manufacturing facilities is neither a small-scale nor a large laboratory but have all the instruments for organizing the process in an optimum way. Initially, for products such as sauces or juice varieties, the raw materials are fed into the kettle through the hopper, where it is boiled and removed once it reaches the required brix value. After this, further processing is carried out based on the type of food product.
- Clarification and Prefiltration
- Final Filtration
- Process Monitoring
- Tank Venting
- Gas Filtration
- Housings
- Integrity Testing
- Diffusion Test
- Pressure Hold Testing
From carbonated beverages to bottled water, every drink product category must go through several arduous stages to fulfil strict regulatory compliance. Whether you need to start a new process or improve an existing one, our experts will team up with you to find the best solution for your beverage processing needs.
Our team of experts will make your beverage concept a reality. Everything from concept research, recipe development, and formulation to brand development, marketing, and beverage production will be handled by us. You will be able to avoid making important errors due to this. Our technical expertise and strategic competencies will enable you to develop a market-ready product that appeals to consumers, retailers, distributors, and investors.
- Alcohol Beverages
- Nutracosmeceutical Drinks (Beauty/Skin Drinks) that claim to skirmish the signs of skin ageing and recuperate the appearance of skin (e.g., Collagen, Vitamins, L-glutathione, Lycopene, Coenzyme Q 10, L-Carnitine, and Lutein)
- Collagen Drinks
- Energy Drinks
- Flavoured Waters
- Functional Drinks
- Herbal Drinks
- Protein Drinks
- Relaxation Drinks
- Smoothies
- Soft Drinks
- Sports Drinks
- Vitamin Waters
- Coconut Water
Contact us to determine whether guires FRL can help you with your piloting needs.
Key contact
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Let’s create something Innovative and Delicious together
Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
