Why Choose Food Research Lab's FRL as Your Food Product Development (FPD) Consultant and Partner?

There are several options in almost every product area in today’s market, and the difficulty is in coming up with unique items that stand out and connect with customers. Food Research Lab's Food Research Lab (FRL) takes a holistic approach to creating food and beverage products. We define, demographically target, and build effective goods through a sequential process for category selection and comprehension. The client can visit the lab to learn the process. We offer unlimited rounds of revisions to ensure customer satisfaction. The final product prototype, along with the documentation process, including the video (through email), will be shipped to the client, and in case the client is not satisfied with the video, a food technology consultant will visit the place for the product demo at the client’s costs.

What are the different forms that you deliver the Food Product Formulations?

The food industry is witnessing a new form of consumption. Keeping that in mind, we can formulate the products in the form of ready-to-eat, ready-to-drink, ready-to-mix, ready-to-serve, and ready-to-cook food products. We use ingredients that offer an added value to the development and improve its indulgence and sustainability in terms of its functional ingredients, plant-based food dyes, and natural preservatives with a clean label.

What are the sectors Food Research Lab cover?

We cover a wide range of sectors such as soups, sauces and dips, chips, tortillas, dry beverage powder, plant-based products, masalas, puddings, instant mixes and many more.

How is sensory testing been carried out?

Our sensory examination leads to the precise formulation and recipe recommendations. We develop data-driven design models based on sensory research and customer insights. The fact-based design methodology used by Food Research Lab reduces risk and gives our clients market confidence while cutting development time in half. With our dedicated sensory lab facility, our team takes satisfaction in creating and optimizing successful products in the marketplace, generating a favourable return on investment, and developing brand advocates.

nutraceuticals Archives - Guires Food Research Lab

18 Jan

FSSAI Regulations on Shelf life of Food and Beverage products

by Food Research Lab

in Regulation Updates, Shelf Life Studies

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[vc_row css=".vc_custom_1680241377934{margin-right: 25px !important;margin-left: 25px !important;}"][vc_column][vc_column_text]The Food Safety and Standards Authority of India (FSSAI) regulates food, beverages, nutraceuticals, and dietary supplements in India. According to FSSAI label regulations, labels must display the net quantity of the...

02 Dec

What makes Food Research Lab(FRL) suitable for conducting Veterinary Research?

by Food Research Lab

in Blog, Clinical Trial

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[vc_row][vc_column][vc_column_text]Clinical Trials for Pet Food products and Supplements In today’s world, where pet food, dietary supplements and nutraceuticals are increasingly in demand, the role of clinical trial management cannot be emphasised enough, which help determine the...

18 Nov

Food Research Lab(FRL): Co-Innovation in Nutraceuticals & Food Supplements

by Food Research Lab

in Blog, New product development, Nutraceutical Formulation

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[vc_row][vc_column][vc_column_text] Co-innovation in the Nutraceutical and Food Supplement Industry In today’s day and age, businesses must be innovative so that they can have a competitive edge, lest they may risk being left behind. Throughout history, companies tended...

28 Oct

A comprehensive guide of the Costs involved in New Product Development

by admin

in Blog, New product development

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[vc_row][vc_column][vc_column_text] Introduction New product development is a deciding factor for the growth and sustainability of a business. A systematic approach for a new food and beverage product development contributes to overall success by increased market share and...

Definition of nutraceutical products by FSSAI (1) (1)

28 Oct

How has the FSSAI defined nutraceuticals?

by admin

in FSSAI, Regulation Updates

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[vc_row css=".vc_custom_1680241377934{margin-right: 25px !important;margin-left: 25px !important;}"][vc_column][vc_column_text]According to the Food Safety Standards Authority of India (FSSAI), there is no specific definition for nutraceutical. Although categorised as food products, nutraceuticals are regulated as dietary supplements or health...

12 Oct

How does Food Research Lab(FRL) global contract R&D assist with dossier preparation for Nutraceuticals?

by admin

in Blog, Dossier Preparation

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[vc_row][vc_column][vc_column_text] What is a dossier? A dossier is a common term used in regulatory affairs, and it refers to a collection of documents that elaborate on the efficacy, quality and safety of the medicinal product. Although...

12 Oct

Regulations for Food Supplements and Nutraceuticals in Europe

by admin

in EU Regulations, Regulation Updates

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[vc_row css=".vc_custom_1680241377934{margin-right: 25px !important;margin-left: 25px !important;}"][vc_column][vc_column_text]Food supplements and nutraceuticals in Europe are regulated by the European Union's (EU) Food Supplements Directive (FSD) and the Novel Foods Regulation (NFR). In the EU, food supplements are considered...

13 Sep

Clinical Trial Challenges for Dietary Supplements

by Food Research Lab

in Blog, Clinical Trial

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[vc_row][vc_column][vc_column_text css=""]The term ‘dietary’ supplements is a broad one that includes nutraceuticals and nutrition supplements. ‘Nutraceuticals’ is coined by merging the terms ‘nutrition’ and ’pharmaceuticals’. They contain modified/unmodified whole food or plant extracts, separately or...

29 Aug

How do clinical trials contribute to the success of nutraceuticals?

by admin

in Blog, Clinical Trial

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[vc_row][vc_column][vc_column_text] What are clinical trials? According to the World Health Organization, clinical trials are a type of research that investigates new tests and treatments and assesses their effects on human health. A new medicine, diet or...

05 Aug

How can Market and Consumer Research facilitate New Product Development?

by admin

in Blog, Consumer & Market Research

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[vc_row][vc_column][vc_column_text] What is Market and Consumer Research? Market and consumer research is a collective term used for collecting, analysing and interpreting information about markets, market trends and consumer behaviour. Consumer research can be considered a part...